Made from a farm in the southwest of France, the Bordelaise des conserves Garde snails are prepared in an artisanal way, without additives.
Accompanied by a succulent tomato sauce and sausage meat… they will delight your taste buds.
Preparation Tips: Deliciously cooked, simply reheat in a saucepan over low heat for a few minutes without reducing this wonderful sauce.
DLC: 3 years
Name: Bordeaux-style snails.
Composition: Snails, sunflower oil, onions, tomato paste, water, pork sausage meat, pork chorizo, pork bacon, pepper, salt.